中职院校新形态活页式教材的建设与应用 ——以《烹饪厨房英语》课程为例_OpenScirbe Publishing

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中职院校新形态活页式教材的建设与应用 ——以《烹饪厨房英语》课程为例

Author(s)：
陈薇

Publication Title：

Wen Yuan (Middle School Edition) 2023 No.04

Affiliations：
南通市旅游中等专业学校

Abstract：
随着现代职业教育办学模式的日益灵活，新形态教材成为教学中亟待解决的问题。项目为单元的教学模式已成为中职教育的主要趋势，为适应这种新的教学模式，中职教育需重构课程内容，将知识与实践相结合，注重职业素养和实际操作能力的培养。同时，采用一体化活页式教材，使教材内容更贴近实际工作需求，提高教学效果。本研究以《烹饪厨房英语》课程为研究对象，通过对已有慕课平台资源的基础分析和探究，为中职教育提供更匹配其教学要求的新形态一体化活页式教材。

Keywords：
新形态活页式教材；烹饪厨房英语；中职院校

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[1] 陈薇.中职院校新形态活页式教材的建设与应用 ——以《烹饪厨房英语》课程为例[J].Wen Yuan (Middle School Edition),2023(04),.

文渊(中学版)

Wen Yuan (Middle School Edition)

Language: 中文

CN：11-9275/G

ISSN：2096-627X

Publication Frequency: 月刊

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