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猪防疫检疫存在问题及改进措施探思

Author(s)：
杨景湖

Publication Title：

Wen Yuan (Middle School Edition) 2021 No.10

Affiliations：
合浦县星岛湖镇农业和扶贫服务中心

Abstract：
猪肉，是人们餐桌上不可或缺的食物之一，因此，猪肉食品安全非常重要。基层畜牧养猪兽医站点是确保猪肉和制成品安全的第一站，猪防疫检疫工作科学合理与猪肉安全食用息息相关。做好猪防疫检疫工作有助于从根源上检测有毒有害猪肉制成品，避免成品问题出现。本文将深入分析猪防疫检疫工作中遇到的问题，提出对策，以供参考。

Keywords：
猪防疫检疫；问题；对策

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[1] 杨景湖.猪防疫检疫存在问题及改进措施探思[J].Wen Yuan (Middle School Edition),2021(10),.

文渊(中学版)

Wen Yuan (Middle School Edition)

Language: 中文

CN：11-9275/G

ISSN：2096-627X

Publication Frequency: 月刊

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