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Home > Wen Yuan (High School Edition) > 2021 No.03 > 高校食堂管理中食品安全问题及有效控制举措探讨

  • 高校食堂管理中食品安全问题及有效控制举措探讨

    Author(s)：

    陈晶晶

    Publication Title：

    Wen Yuan (High School Edition) 2021 No.03

    Affiliations：

    （四川大学锦城学院 四川 成都 611731）

    Abstract：

    为增强办学活力，减轻沉重的后勤负担，高校后勤社会化程度持续提高，高校食堂的管理模式日趋多样。其中包含了外包模式等诸多存在食品安全隐患的问题。为了全力推进健康中国的建设，本文阐述了高校食堂管理中所存在的问题以及相符的处理计划。

    Keywords：

    高校；食堂管理；食品安全问题；控制措施

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    [1] 陈晶晶.高校食堂管理中食品安全问题及有效控制举措探讨[J].Wen Yuan (High School Edition),2021(03),.

文渊(高中版)
Wen Yuan (High School Edition)

Language: 中文

CN：11-9276/G

ISSN：2096-6288

Publication Frequency: 月刊

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